FUEGO & SALT
2002 South Harbor City Boulevard
Melbourne, Florida, 32901
Brevard County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/10/2025
Inspection #: Visit ID: 10717018
- 14-11-5:Basic - Equipment in poor repair. Gasket reach in upright freezer Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Disposable pans not inverted. Dry storage Corrected On-Site
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday Corrected On-Site
Inspection Date: 11/8/2024
Inspection #: Visit ID: 8743881
- 36-36-4:Basic - Ceiling tile missing.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Open ceiling. Insulation exposed dry storage. Repeat Violation** Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Gaskets single door reach in cooler Reach in upright freezer. Not working. No food in freezer Repeat Violation
Inspection Date: 6/24/2024
Inspection #: Visit ID: 8700088
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. No dry and insulation exposed in dry storage
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Upright freezer gasket torn single door steel cooler gasket torn
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In single door steel cooler
- 49-02-4:Flammables stored/debris present in dry storage. For reporting purposes only.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked opened 22 June Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled pork made 20 June not dated Corrected On-Site