FIESTA BAR AND GRILL
837 East New Haven Avenue
Melbourne, Florida, 32901
Brevard County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/13/2025
High Priority
0
Intermediate
1
Basic
13
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both men and womens **Repeat Violation**
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler not working behind cook line. Not being used at this time. Operator plans on repairing Gasket make table
- 08B-38-4:Basic - Food stored on floor. Frying oil
- 10-14-5:Basic - Ice bucket/shovel stored not inverted **Corrected On-Site**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handel in salsa **Corrected On-Site**
- 36-62-4:Basic - Light not functioning. Under hood fan **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Outside of salamander
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Make table
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Rice **Corrected On-Site**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken** **Repeat Violation**
Food safety inspection conducted on 2/13/2025 revealed 14 total violations (0 high priority, 1 intermediate, 13 basic).
Inspection on 9/3/2024
High Priority
2
Intermediate
4
Basic
4
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler holding at 50f ambient. Has called repair person. Employee also had door open moved foods to other unit
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current
- 36-62-4:Basic - Light not functioning. Under hood fan
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked pork 5lb 48 f cold holding. Dated 8-28-24. Cooked beef 2 lb. 48f cold holding. Dated 8-30-24
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked pork 5 lbs 48f cold holding. Dated 8-28-24. Cooked beef 2 lbs 49f cold holding. Dated 8-30-24
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda Gunn nozzle **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent operator copy **Corrective Action Taken**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jordan and Moneka
Food safety inspection conducted on 9/3/2024 revealed 10 total violations (2 high priority, 4 intermediate, 4 basic).