EGGS UP GRILL

Name: EGGS UP GRILL
Address: 4100 N WICKHAM RD STE 123-125, MELBOURNE, FL, 32935, US
Rating: 3.3

With 3 inspections documented, EGGS UP GRILL maintains a 3.3/5 food safety rating in MELBOURNE. Food safety practices have remained consistent.

4100 N WICKHAM RD STE 123-125

★★★☆☆ (3.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 13479899

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. crab cakes (45F - Cold Holding); tomato slices (46F - Cold Holding) manager states they had the door open due to a delivery 30 minutes prior to inspection, opened freezer door to rapid chill **Corrective Action Taken**
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Saturday not date marked. Manager put date mark Corrected On-Site
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Butter at room temperature.

Inspection #: Visit ID: 10787378

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on clean dish rack wet nesting. **Corrective Action Taken**
10-14-5:Basic - Ice bucket/shovel not stored inverted between uses. Corrected On-Site
08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Avocados on prep table had stickers still on them, remove stickers prior to washing. **Corrective Action Taken**
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mops sitting in mop sink. Manager hung to dry Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over ready to eat biscuits in walk in cooler. Crab cakes over biscuits in cook line drawer cooler. Corrected On-Site

Inspection #: Visit ID: 8826917