DirtyFLRestaurant Inspection Data

ARAMARK

ARAMARK maintains a 4.1/5 food safety rating based on 4 health department inspections in MELBOURNE. Recent inspections indicate some food safety concerns.

Last inspection: 1 year ago · 4 reports on file

Michigan Street
Orlando, Florida, 32855
Orange County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

All Inspection Reports

2/20/2025· 1y ago

Visit ID: 8886973

Met Inspection Standards

2 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Lunch. Walk in cooler. Educated Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Water walk in cooler. Corrected On-Site Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken. 2 door reach in cooler Corrected On-Site

9/11/2024· 1y 6mo ago

Visit ID: 8783464

Met Inspection Standards

1 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw tuna 2 door reach in cooler 1367 Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Case of rolls walk in freezer Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Deelee

3/26/2024· 1y 11mo ago

Visit ID: 8574213

Met Inspection Standards

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent operator copy **Corrective Action Taken**

12/13/2023· 2y 3mo ago

Visit ID: 8381827

Met Inspection Standards

1 basic

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored over prepared ready-to-eat food. Corrected On-Site