ARABESQUE FLAVORS OF THE MIDDLE EAST
Food safety records indicate ARABESQUE FLAVORS OF THE MIDDLE EAST in MELBOURNE has 6 inspections with a 3.2/5 overall rating. Recent inspections show improving food safety practices.
Last inspection: 1 months ago · 6 reports on file
7640 N WICKHAM RD STE 105-106
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 6 health inspection reports
All Inspection Reports
1/14/2026· 1mo ago
Visit ID: 13487343
Met Inspection Standards1 high, 3 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior is a little soiled
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. soufflé cup store in container full of flour used as a scoop. Operator removed and discarded the cup Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container filled with seasoning not labeled. Owner label the container. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
8/8/2025· 7mo ago
Visit ID: 10880419
Met Inspection Standards2 high, 1 int, 2 basic
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Small CO2 tank is not secure. Manager on duty secure it Corrected On-Site
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed a little condensation of grease accumulation on the wall
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee in kitchen changing task without properly washing hands before applying gloves on gloves. Manager re-educated employee to wash hands before applying gloves and start a new tasks Corrected On-Site
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Observed at mop sink hose connected to faucet hanging in the bottom of mop sink. Operator hung up hose. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Manager label spray bottle Corrected On-Site
2/5/2025· 1y 1mo ago
Visit ID: 8997534
Met Inspection Standards1 basic
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink located in the middle of the kitchen not having a hand wash sign. Operator place a hand wash sign. Corrected On-Site
10/7/2024· 1y 5mo ago
Visit ID: 8742126
Met Inspection Standards3 basic
- 31B-04-4:Basic - Observed both male and female bathrooms not having employee must wash hand before returning to work. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Observed salad station gasket are soiled with black like substance
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed single service items that is clean stored not inverter or protected.
3/13/2024· 1y 12mo ago
Visit ID: 8547311
Met Inspection Standards1 high, 2 int, 8 basic
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor behind cooking equipment is soiled **Corrective Action Taken**
- 08B-38-4:Basic - Food stored on floor. Observed in walk in freezer box of raw chicken stored on the floor. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior is little soiled . Operator Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient air thermometer for walk in cooler and salad station
- 14-73-4:Basic - No container installed for catching grease from hood drip tray. Observed no hood drain container for catching grease. On cookline
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Operator Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed whole raw eggs shells store above Ready To Eat items. Operator Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed hand blender use for soup is soiled with old food debris. Operator **Corrective Action Taken**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing clear liquid ( sanitizer) not labeled. Operator Corrected On-Site
11/7/2023· 2y 4mo ago
Visit ID: 8515054
Met Inspection Standards- N/A:No Violations Were Observed