DirtyFLRestaurant Inspection Data

APPLEBEES NEIGHBORHOOD GRILL & BAR

West Eau Gallie Boulevard
Melbourne, Florida, 32934
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 12/4/2024

Inspection #: Visit ID: 10727005

  • 16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. - From follow-up inspection 2024-12-04: **Time Extended**
  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in back storage room is in disrepair., ceiling tile piece missing in prep area by chips. - From follow-up inspection 2024-12-04: **Time Extended**
  • 36-64-5:Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. Extremely heavy pungent odor in women's bathroom. Heavy odor when walking in to establishment through front door. - From follow-up inspection 2024-12-04: **Time Extended**
  • 29-12-4:Basic - - From initial inspection : Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable. Toilets in bathrooms plumbing fixtures, rusted and pitted Pipes under dishwasher area has brown build up underneath on pipes. - From follow-up inspection 2024-12-04: **Time Extended**
  • 29-19-4:Basic - - From initial inspection : Basic - Standing water on floor. Standing water by soda multiplex by office. Standing water in walk in cooler by freezer door. - From follow-up inspection 2024-12-04: **Time Extended**
  • 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Pipe in bar area leaking from joints in pvc pipes. Causing standing water on floor - From follow-up inspection 2024-12-04: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live flies in kitchen - From follow-up inspection 2024-12-04: 1 small live flying insect in dry storage area **Time Extended**

Inspection Date: 11/21/2024

Inspection #: Visit ID: 10725545

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets on all drawers on cook line have food debris build up.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in back storage room is in disrepair., ceiling tile piece missing in prep area by chips.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in bar area and bar seating area have heavy dust build up around air vents Ceiling tiles in kitchen heavily soiled, especially by ice machine
  • 14-11-5:Basic - Equipment in poor repair. 2 door freezer in kitchen has bungee cord attached to close door. 4 drawer cooler on cook line falls out when opened. Hand wash sink by 2 door freezer and fryers is hanging on wall lopsided Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Repeat Violation
  • 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Extremely heavy pungent odor in women's bathroom. Heavy odor when walking in to establishment through front door.
  • 29-12-4:Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable. Toilets in bathrooms plumbing fixtures, rusted and pitted Pipes under dishwasher area has brown build up underneath on pipes.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler in bar area
  • 29-19-4:Basic - Standing water on floor. Standing water by soda multiplex by office. Standing water in walk in cooler by freezer door.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind soda machine is soiled in wait staff area. Wall behind grill is soiled Wall behind chip rack Wall in prep area Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe in bar area leaking from joints in pvc pipes. Causing standing water on floor
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 live flies in kitchen
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. If this is a repeat violation, next time will result in administrative complaint Repeat Violation
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last service date was 6/2022

Inspection Date: 10/18/2024

Inspection #: Visit ID: 10658200

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal items hanging on soda bib rack Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Cooler drawer on cook line falls out when pulled out. Gas stove missing knobs, using wrench to turn flame up or down
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in kitchen cook line is soiled with dust, wall behind drink station soiled with soda
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 8/16/2024

Inspection #: Visit ID: 8860668

  • 32-05-4:Basic - Bathroom facility in disrepair. 2 of the 4 stalls are lacking toilet paper covers. Toilet paper dispensers in ladies room poor repair.

Inspection Date: 8/7/2024

Inspection #: Visit ID: 8851322

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Under cold bar on cook line is soiled with old food debris.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is current. License displayed expired April 1, 2024 Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Lower cooling unit in disrepair 2 drawer falls off rail when pulled out too far.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up at round walk in freezer door.
  • 29-08-4:Basic - Plumbing system in disrepair. Drain under hand sink is missing elbow to drain,causing water to drain into bar floor.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall above cook line prep area is dusty and soiled. Repeat Violation

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8497766

  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on cookline and in bar area.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of cooler in bar area.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall above cookline hot bar is soiled with dust.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. rice (52F - Cold Holding); cheese sauce (47F - Cold Holding); operator discarded rice and cheese sauce.

Inspection Date: 9/12/2023

Inspection #: Visit ID: 8352333

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling air vents have dust build up at entrance of kitchen.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles in disrepair at entrance to keg cooler. Floor tiles in disrepair in walk in freezer.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in men's bathroom used by employees. Corrected On-Site
  • 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink is coming away from the wall, and faucets are corroded at hand wash sink in kitchen. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzle surface area has build up around area. Corrected On-Site
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Copies for safe staff training for all employees.