DirtyFLRestaurant Inspection Data

AD1 VIERA HOTEL LLC

With 7 inspections documented, AD1 VIERA HOTEL LLC maintains a 2.9/5 food safety rating in MELBOURNE. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

North Wickham Road
Melbourne, Florida, 32940
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 7 health inspection reports

All Inspection Reports

12/17/2025· 2mo ago

Visit ID: 13476520

Met Inspection Standards

1 high, 2 basic

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Walk in freezer boxes of food on the floor
  • 14-17-4:Basic - Walk in cooler shelving is soiled.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb Under 3 compartment sink not having vacuum breaker connected with black hose. Repeat Violation

7/29/2025· 7mo ago

Visit ID: 10947386

Met Inspection Standards

3 high, 1 int, 2 basic

  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Unisex bathroom
  • 08B-12-5:Basic - Stored food not covered. Cooked chicken wing stored over night not covered in walk in cooler
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Paid before inspection was finalized. Corrected On-Site
  • 01B-17-5:High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Made in house Mac and hash brown cheese not dated stored in walk in cooler. Chef discarded Mac and hash brown cheese not dated. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Underneath hand wash sink in kitchen
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Made in house Mac and hash brown cheese not dated stored in walk in cooler. Chef discarded Mac and hash brown cheese not dated. Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. 123214 ,123213 1/11/2025

1/10/2025· 1y 2mo ago

Visit ID: 8873312

Met Inspection Standards

5 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Behind bar area
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed two 2 door reach in cooler not in use or operational. No food store in Cold Holding equipment. Operator stated that they are getting brand new equipment and the old equipment will be discarded or sold to some else
  • 23-03-4:Basic - Observed walk in cooler door gasket is soiled
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed in kitchen coffee filters and single service dishes are not properly inverted or protected from contamination Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.

9/6/2024· 1y 6mo ago

Visit ID: 8872632

Met Inspection Standards
  • N/A:No Violations Were Observed

8/27/2024· 1y 6mo ago

Visit ID: 8791587

Follow-up Inspection Required

1 high, 1 int, 2 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottle containing clear liquid water not labeled Corrected On-Site
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish washer machine in kitchen not properly sanitized. Tested 0ppm. Prime it and retest still reading 0ppm. Discontinue the dish washer machine and use 3 compartment sink to wash rinse and sanitized Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled. Operator Corrected On-Site

3/4/2024· 2y ago

Visit ID: 8560604

Met Inspection Standards

1 high, 2 int, 7 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice mach interior is soiled with rust. Need to change out washer interior of ice machine
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in freezer
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris observed mic in kitchen interior is soiled with old food debris Corrected On-Site
  • 38-01-4:Basic - Light shield damaged/in disrepair. Observed light shield at dish wash area light shield is crack.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door is soiled with black substance
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Observed in kitchen prep table in dishwasher area lower shelf has tin foil use as shelf cover
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop head stored in mop bucket not able to properly dry. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3-4 live fly at 3 compartment sink. Flies not touching tcs foods at time of inspection talk to supervisor on duty stated next unannounced routine inspection.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food slicer is soild with old food debris
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed Hand Wash Sink next to ice machine paper towel dispenser not able to dispense paper towel

11/28/2023· 2y 3mo ago

Visit ID: 8376981

Met Inspection Standards

1 int, 4 basic

  • 36-73-4:Basic - Observed floor is soiled throughout the kitchen and between and under equipment
  • 22-20-5:Basic - Observed interior of ice machine has a little accumulation of black mold like substance. Operator corrected Corrected On-Site
  • 02D-01-5:Basic - Observed squeeze bottle containing oil not labeled. Operator corrected Corrected On-Site
  • 14-17-4:Basic - Observed walk in cooler shelving is rusted on top shelf
  • 22-02-4:Intermediate - Observed Can opener blade is soiled with old food debris. Operator corrected Corrected On-Site