DirtyFLRestaurant Inspection Data

CHEF CUBA CATERING

With 6 documented inspections, CHEF CUBA CATERING in MEDLEY has achieved a 4.3/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 6 reports on file

8471 Northwest South River Drive
Florida, 33166
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

1/8/2026· 2mo ago

Visit ID: 10904597

Met Inspection Standards

1 int, 1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container unlabeled in kitchen.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser unlabeled on three compartment sink.

6/18/2025· 8mo ago

Visit ID: 10808780

Met Inspection Standards
  • N/A:No Violations Were Observed

3/28/2025· 11mo ago

1 int

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed Rafael A. Benitez, 1/29/2020. ServSafe EXPIRED. Warning

12/10/2024· 1y 3mo ago

1 high, 1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces. Operator stored products correctly. Corrected On-Site

6/25/2024· 1y 8mo ago

Visit ID: 8582377

Met Inspection Standards

2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of steam table.

12/28/2023· 2y 2mo ago

Visit ID: 8562892

Met Inspection Standards

5 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pots not inverted over hand wash sink. Operator inverted them. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed oil plastic container stored on MFDV floor. Operator removed container floor. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed tongs in standing water at 90°F in cook line.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed shrimps thawing at room temperature in three compartment sink. Operator put shrimps under running water. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container not labeled. Operator labeled container. Corrected On-Site