BURRITO BAR
15514 Front Beach Road
Florida, 32413
Bay County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 10/7/2024
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number less than 2 inches.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filter soiled.
- 24-17-4:Basic - Silverware/utensils dried with a towel/cloth.
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator went to the near store, Clorox was provided during inspection. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Andribelys.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray with disinfectant, with no label.
Inspection Date: 6/14/2024
Inspection #: Visit ID: 8603153
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed food trays not inverted stored on shelves in front of three compartment sink. Operator inverted the trays correctly. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottle of oil without label. Operator labeled squeeze bottle. Corrected On-Site Repeat Violation
Inspection Date: 1/31/2024
Inspection #: Visit ID: 8332599
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of three compartment sink.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit. Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed squeeze bottle with soap not labeled inside MFDV. Operator labeled bottle. Corrected On-Site