DirtyFLRestaurant Inspection Data

CASIMIROS

CASIMIROS maintains a 3.1/5 food safety rating based on 9 health department inspections in MEDLEY FL. Food safety practices have remained consistent.

Last inspection: 5 months ago · 9 reports on file

8471 Northwest South River Drive
Florida, 33166
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 9 health inspection reports

All Inspection Reports

10/24/2025· 5mo ago

Visit ID: 10878408

Met Inspection Standards

2 high, 1 int, 13 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed inside refrigerator by kitchen entrance. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on ceiling tiles inside kitchen.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board on sandwich prep table at front counter.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed throughout kitchen.
  • 08B-38-4:Basic - Food stored on floor. Observed mayonnaise and rice containers stored on kitchen floor. Operator removed both containers from floor. Corrected On-Site Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside ice creams reach in freezer in dinning room.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed inside ice machine at front counter.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between wall and three compartment sink. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease accumulated on hood filters. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer interior soiled by kitchen entrance.
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed forks and spoons faces up inside kitchen.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed at hand wash sink inside kitchen.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed beef stomachs thawing at room temperature in three compartment sink.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed License Expired since October 1st, 2025.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauce container inside reach in cooler. Operator stored eggs in other reach in cooler. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flans not date marked at front counter. As per Operator flans were cooked last Tuesday October 21st, 2025. Operator date marked flans. Corrected On-Site

3/20/2025· 1y ago

2 high, 5 int, 4 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed inside refrigerator by kitchen entrance.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water and plastic oil containers stored on front counter and kitchen floor. Operator removed all bottles and containers from floor. Corrected On-Site Repeat Violation
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between wall and three compartment sink. Operator removed knives. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters.
  • 01A-05-4:High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed 3 Tres leches desserts and a flan inside reach in cooler at front counter.
  • 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed 3 Tres leches desserts and a flan inside reach in cooler at front counter.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled mixer head inside kitchen.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic containers blocking hand wash sink in kitchen. Operator removed containers. Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed inside kitchen. Operator provided paper towel. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed inside kitchen. Operator provided soap. Corrected On-Site

12/20/2024· 1y 3mo ago

  • N/A:No Violations Were Observed

10/25/2024· 1y 5mo ago

3 high, 3 int, 4 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside sugar container at front counter. Operator removed cup. Corrected On-Site Warning
  • 08B-38-4:Basic - Food stored on floor. Observed oil and flour plastic containers stored on kitchen floor. Warning
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed spoon handle touching rice inside kitchen. Operator removed scoop. Corrected On-Site Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in hand wash sink by three compartment sink. Warning
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed cooked pork stored inside thank you bags in reach in cooler in kitchen. Warning
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw beef over carrots inside reach in cooler. Operator stored products correctly. Corrected On-Site Warning
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed more than a dozen eggs stored on prep table in kitchen. Operator stored eggs inside reach in cooler. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

10/14/2024· 1y 6mo ago

  • N/A:No Violations Were Observed

9/30/2024· 1y 6mo ago

1 int

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. - From follow-up inspection 2024-06-17: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. **Time Extended** - From follow-up inspection 2024-08-26: At time of callback Inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. - From follow-up inspection 2024-06-17: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. **Time Extended** - From follow-up inspection 2024-09-30: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. **Time Extended**

8/26/2024· 1y 7mo ago

1 int

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. - From follow-up inspection 2024-06-17: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. **Time Extended** - From follow-up inspection 2024-08-26: At time of callback Inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. - From follow-up inspection 2024-06-17: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. **Time Extended**

6/17/2024· 1y 10mo ago

Visit ID: 8636867

Follow-up Inspection Required

1 int

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. - From follow-up inspection 2024-06-17: At time of callback inspection observed No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review. **Time Extended**

3/20/2024· 2y ago

Visit ID: 8636743

Follow-up Inspection Required

1 high, 3 int, 3 basic

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside reach in cooler at front counter.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand wash sinks in front counter and inside kitchen.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed plastic cups boxes stored on front counter floor. Operator removed boxes from floor. Corrected On-Site
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed beef stored inside thank you bags in reach in freezer.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Steam table added at front counter without submitting new plans to Plan Review.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

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Last Enriched At: 5/14/2025

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