TACOS MI RANCHITO

TACOS MI RANCHITO has 4 health inspections on file for its MAYO location, with an overall rating of 4.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 4 reports on file

Main Street

Florida, 32066

Lafayette County County

Overall Food Safety Rating

★★★★½ (4.5/5)

Based on 4 health inspection reports

All Inspection Reports

2/23/2026· 2w ago

Visit ID: 10925040

Met Inspection Standards

1 int

02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Bins of pork and beef in reach-in cooler with no date-mark prepared more than 24 hours prior. Operator marked during inspection. Corrected On-Site

12/22/2025· 2mo ago

Visit ID: 10838460

Met Inspection Standards

N/A:No Violations Were Observed

5/13/2025· 10mo ago

Visit ID: 8862432

Follow-up Inspection Required

1 int

53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager for food truck. Inspector provided information on certified food manager certification in Spanish to operator during this inspection. Warning

8/16/2024· 1y 6mo ago

Visit ID: 8667145

Met Inspection Standards

2 int

02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday over 24 hours prior not date marked. Manager marked. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No Food Employee Reporting Agreement on truck. Inspector emailed to operator.