GAZEBO

With 7 documented inspections, GAZEBO in MARIANNA has achieved a 4.2/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 3 months ago · 7 reports on file

4412 LAFAYETTE ST
Homestead, Florida
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 7 health inspection reports

All Inspection Reports

11/19/2025· 3mo ago

Visit ID: 10908840

Met Inspection Standards

1 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters in several area not covered for protection or inverted.

6/5/2025· 9mo ago

Visit ID: 9001118

Met Inspection Standards

1 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed three ceiling tile missing in kitchen.

10/9/2024· 1y 5mo ago

Visit ID: 8730215

Met Inspection Standards

1 high, 4 int, 6 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tank not secured near soda syrups.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed license not displayed. Manager taped license to wall near kitchen. Corrected On-Site
  • 36-17-5:Basic - Floor in disrepair. Observed walk in cooler floor in disrepair.
  • 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed tongs stored on trash can on cook line. Manager removed tongs and placed in dish area. **Corrective Action Taken**
  • 25-05-4:Basic - Single-service articles improperly stored. Observed boxes of single service to go plates, cups, lids, and gloves stored on floor in dry storage area.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose outside of back door entrance to kitchen.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black and green mold-like substance around dispensing nozzles of soda machine at waitress station.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no employee responsibility reporting agreement for 7 employees: 3 cooks, 3 servers, and 1 dish washer.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 3 cooks and 3 servers without food handler training. Per manager all employees hired over 60 days.
  • 02B-02-5:Intermediate - Undercooked eggs offered at establishment. Observed consumer advisory not effectively displayed and obscured by decorations on wall. Manager removed decorations. Corrected On-Site

8/12/2024· 1y 7mo ago

Visit ID: 8690995

Met Inspection Standards
  • N/A:No Violations Were Observed

6/10/2024· 1y 9mo ago

Visit ID: 8689841

Follow-up Inspection Required

1 int, 2 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed 6 ceiling tile missing in kitchen and warewash area.
  • 08B-38-4:Basic - Food stored on floor. Observed one box of lettuce heads and one box of chicken breast stored on floor in walk-in cooler.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Only employee CFM for establishment expired Evan Foster 04/2024 Warning

1/16/2024· 2y 1mo ago

Visit ID: 8459286

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed onions in bucket stored on floor in walk in cooler.

7/31/2023· 2y 7mo ago

Visit ID: 8351386

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed buckets of food stored on floor in walk in cooler.