KFC
Based on 6 health inspections, KFC in MARGATE has earned a 3.9/5 food safety rating. Recent inspections show improving food safety practices.
2446 State Road 7
Florida, 33063
Broward County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 10/17/2025
Inspection #: Visit ID: 13458335
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor by storage rack by walk in cooler
Inspection Date: 7/10/2025
Inspection #: Visit ID: 10937307
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed big 6 with operator
Inspection Date: 10/24/2024
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelets while working with food. Employee removed bracelets Corrected On-Site
- 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Food debris in sanitizer water. Operator remade solution. Corrected On-Site
Inspection Date: 7/1/2024
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Objectionable odor around drink dispenser in drive thru.
Inspection Date: 1/8/2024
Inspection #: Visit ID: 8438461
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter with attached hose at mop sink missing vacuum breaker. Repeat Violation Admin Complaint
Inspection Date: 7/5/2023
Inspection #: Visit ID: 8367749
- 36-22-4:Basic - Floor area(s) covered with standing water. -Observed standing water on the floor surface next to walk-in freezer.
- 25-05-4:Basic - Single-service articles improperly stored. -Observed a case with takeout containers stored on kitchen floor.
- 41-07-4:High Priority - Container of medicine improperly stored. -Observed a container with eye drop stored over raw chicken in walk-in cooler. Operator removed and stored properly Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed raw chicken cold held at 45 degrees Fahrenheit in walk-in cooler. Per operator, chicken received 3 hours prior to the inspection. Operator placed ice pack on chickens for quick chill. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation