GOOD2GO CUISINE
181 S SR 7
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 6/26/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl or other container with no handle used to dispense salt. Operator removed Corrected On-Site
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates stored on top shelf not inverted.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of small oven on shelf has accumulation of black substance/grease/food debris.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken wings over cooked jerk chicken. Operator placed raw chicken wings on lower shelf Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic degreaser substance not labeled. Operator labeled Corrected On-Site
Food safety inspection conducted on 6/26/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 12/19/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1 2023 less than 60 days.
Food safety inspection conducted on 12/19/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).