DirtyFLRestaurant Inspection Data

THE BURROW

THE BURROW in MARCO ISLAND has 3 health inspections on record with an overall food safety rating of 3.7/5. Recent inspections show improving food safety practices.

Last inspection: 4 weeks ago · 3 reports on file

845 Bald Eagle Drive
Florida, 34145
Collier County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

2/12/2026· 4w ago

Visit ID: 13592882

Met Inspection Standards
  • N/A:No Violations Were Observed

12/10/2025· 3mo ago

Visit ID: 10982649

Follow-up Inspection Required

3 high, 4 int, 1 basic

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. There are fillets of frozen fish thawing in a bowl on top if a counter in the prep area. Operator moved the fish to a cooler. Corrected On-Site Warning
  • 01B-12-4:High Priority - Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. An employee handled raw ground beef and then burger buns without changing gloves snd washing hands. See stop sale. Warning
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walkin cooler raw ground beef is stored above whole muscle pork. Operator moved items to proper storage order. Corrected On-Site Warning
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. An employee handled raw ground beef and then burger buns without changing gloves snd washing hands. See stop sale. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. The hand washing sink at the bar is being used as a dump sink as observed by a strainer inside the sink. Operator removed the strainer. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has the employee health reporting form, but unable to provide any signed forms. Warning
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. There is no consumer advisory on the breakfast menu with fried eggs being offered per customer temperature request. Provided operator with a copy of the consumer advisory. Corrected On-Site Warning

7/2/2025· 8mo ago

Visit ID: 10786490

Met Inspection Standards
  • N/A:No Violations Were Observed