DirtyFLRestaurant Inspection Data

HIDEAWAY BEACH GRILL

With 5 inspections documented, HIDEAWAY BEACH GRILL maintains a 3.9/5 food safety rating in MARCO ISLAND. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 5 reports on file

250 South Beach Drive
Florida, 34145
Collier County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

12/4/2025· 3mo ago

Visit ID: 10905047

Met Inspection Standards

1 high, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. The center door support in the make table cooler in front on ghe steamer is damaged.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. There are unprotected coffee filters on top if the coffee maker. Operatdiscarded the filters. Corrected On-Site
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw sausage is stored on top of whole muscle deef in the walk in cooler. Operator moved items to proper storage. Corrected On-Site

4/17/2025· 10mo ago

Visit ID: 10709635

Met Inspection Standards

1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. There are cases of food stored on the floor in the walk in freezer.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with the consumer advisory, operator placed the advisory at the host stand. Corrected On-Site

10/31/2024· 1y 4mo ago

Visit ID: 8777192

Met Inspection Standards

1 int

  • 31B-03-4:Intermediate - No soap provided at handwash sink. The soap dispenser at the hand sink by the dish machine is not dispensing soap. Operator replaced the dispenser. Corrected On-Site

3/28/2024· 1y 11mo ago

Visit ID: 8580734

Met Inspection Standards

1 high, 1 basic

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. There are tongs on the oven door handle. Operated removed the tongs. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk-in cooler raw shell eggs are stored over pasta sauce, raw beef is stored over soup. Operator moved items to proper storage. Corrected On-Site

12/22/2023· 2y 2mo ago

Visit ID: 8375717

Met Inspection Standards

1 int, 1 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance on the ice chute in the ice machine.