DirtyFLRestaurant Inspection Data

BEEBES ICE CREAM INC

BEEBES ICE CREAM INC in MARCO ISLAND has 3 health inspections on record with an overall food safety rating of 2.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 3 reports on file

599 S COLLIER BLVD 101

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

9/11/2025· 6mo ago

Visit ID: 10901506

Met Inspection Standards

3 high, 1 int

  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. An employee handled their cellphone then scooped ice cream into a cone without washing their hands. Educated employee on proper hand washing procedures. **Corrective Action Taken**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the soft serve ice cream machine soft serve ice cream mix (65F - Cold Holding). See stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the soft serve ice cream machine soft serve ice cream mix (65F - Cold Holding). See stop sale.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. There are two unlabeled chemical spray bottles at the triple sink and one on a counter in the front area.

11/25/2024· 1y 3mo ago

Visit ID: 8739344

Met Inspection Standards

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with the employee health reporting agreement, employees began signing the agreements. **Corrective Action Taken**

8/10/2023· 2y 7mo ago

Visit ID: 8388966

Follow-up Inspection Required

2 high

  • 29-47-4:High Priority - Dipperwell faucet bent downward eliminating required air gap. There is not a one inch gap between the dipper well faucet and the water in the two dipper wells on either side of the corner in the counter. Operator adjusted the dipper well faucets to the proper air fap. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint