Restaurants in MARCO ISLAND, FL, US

Basic - Equipment in poor repair. The door gasket on the walk in cooler is damaged....

Intermediate - Handwash sink not accessible for employee use at all times. There ix a pitcher of water inside the hand washing sink next to the triple...

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease and dust on the hood filters....

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler closest to the dis...

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a heavy buildup of ice inside the upright freezer by the dishwasher....

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There is a mold like substance on the interior walls a...

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the reach ...

Basic - In-use tongs stored on equipment door handle between uses.there are tongs on an oven door handle operator removed the knife. **Corrected On-S...

No Violations Were Observed...

Basic - Food stored on floor. There are multiple food items stored on the floor in the walk in freezer. Operator began moving items to proper storage....