Restaurants in MARCO ISLAND, FL, US

Marco Island, located in Southwest Florida, was founded in 1965 by the Deltona Corporation. This beautiful barrier island boasts stunning white sandy beaches and a rich history dating back to the Calusa Native Americans. Over the years, Marco Island has seen significant population growth, with a current population of around 18,000 residents. The demographics of the city are diverse, with a mix of retirees, families, and vacationers enjoying all that this coastal paradise has to offer. Situated just south of Naples and east of the Gulf of Mexico, Marco Island is a prime location for beach lovers and outdoor enthusiasts.

Common Violations in MARCO ISLAND

Most frequently cited violation codes in MARCO ISLAND over the last 90 days.

14-11-59 locations

Basic - Equipment in poor repair. The door gasket on the walk in cooler is damaged....

31A-09-47 locations

Intermediate - Handwash sink not accessible for employee use at all times. There ix a pitcher of water inside the hand washing sink next to the triple...

23-03-47 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease and dust on the hood filters....

03A-02-56 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler closest to the dis...

14-69-46 locations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a heavy buildup of ice inside the upright freezer by the dishwasher....

22-20-55 locations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There is a mold like substance on the interior walls a...

08A-20-55 locations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the reach ...

10-20-45 locations

Basic - In-use tongs stored on equipment door handle between uses.there are tongs on an oven door handle operator removed the knife. **Corrected On-S...

N/A4 locations

No Violations Were Observed...

08B-38-44 locations

Basic - Food stored on floor. There are multiple food items stored on the floor in the walk in freezer. Operator began moving items to proper storage....

In terms of food safety, Marco Island has a total of 118 restaurants and food establishments that are subject to regular health inspections. With 531 health inspections conducted in recent times, there have been 46 violations reported within the last 90 days. The average food safety rating for these establishments stands at 3.0 out of 5. While some establishments have exemplary safety records, such as The Deck at 560 and Ario-Butcher Shop-Garde Manger, there is room for improvement overall. When compared to state averages, Marco Island falls in line with similar coastal communities in terms of food safety practices. Nearby cities like Hudson and Long Key have also seen similar trends in health inspections and violations. The local food scene on Marco Island is diverse and vibrant, offering a wide range of restaurants and cuisines to cater to residents and visitors alike. From fresh seafood joints to upscale dining establishments, there is something for every palate on the island. Notable restaurants like the Marriott Tiki Bar draw in crowds with their delicious food and picturesque views of the Gulf. Dining trends on the island tend to lean towards casual waterfront dining experiences, where patrons can enjoy a meal while taking in the stunning sunset views. Popular dining areas include the Marco Walk Plaza and the Esplanade Shoppes, where a variety of culinary delights await. When looking at the regional context of food safety, Marco Island can be compared to nearby cities such as Clermont, Aventura, and Bay Harbor Islands. These cities, like Marco Island, have their own unique dining scenes and food safety challenges. Regional food safety initiatives and programs aim to ensure that all establishments adhere to strict health and safety guidelines to protect diners. While each city may have its own specific regulations, the overall goal is to maintain high standards of food safety across the region. Marco Island's commitment to food safety aligns with the efforts of surrounding communities to uphold these standards. In conclusion, Marco Island offers a mix of dining experiences for residents and visitors to enjoy. While the city has a decent average food safety rating, there is always room for improvement to ensure the well-being of diners. Visitors to Marco Island are encouraged to patronize establishments with strong safety records and to report any concerns to the health department. With a focus on continuous improvement, the future outlook for food safety in Marco Island looks promising. For those looking to explore the culinary delights of the region, nearby cities like Vero Beach and Poinciana offer a variety of dining options worth exploring.