PORKY'S BAYSIDE RESTAURANT AND MARINA
1400 Overseas Highway
Florida, 33050
Monroe County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 1/9/2025
Inspection Date: 7/23/2024
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Side order cup used to scoop Mac and cheese and beans
- 08B-12-5:Basic - Stored food not covered. Ice cream stored in freezer is not covered
Inspection Date: 1/19/2024
Inspection #: Visit ID: 8448045
- 14-11-5:Basic - Gaskets on reachin coolers in cook area in poor repair.
- 08B-38-4:Basic - Oil and bread crumbs are stored on floor.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 08A-04-5:High Priority - Raw pork stored over or with bean sprouts
Inspection Date: 8/24/2023
Inspection #: Visit ID: 8447589
- N/A:No Violations Were Observed
Inspection Date: 7/18/2023
Inspection #: Visit ID: 8370447
- 08B-38-4:Basic - 5 gallon bucket of chicken breast stored on the floor in the walk-in cooler .Food stored on floor.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 08A-05-6:High Priority - Raw animal , fish food stored over/not properly separated from ready-to-eat food beef
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. A mini golfcourse has been constructed on the adjacent property by the owners of the restaurant. Plan review has no approved plans and has sent a deficiency letter on 6/20/23 with no response. As for K Clark at Plan Review the delay is the Tiki hut ceiling needs a barrier and air curtains must be installed and the openings of the tiki hut food storage and service area.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.