DirtyFLRestaurant Inspection Data

POP'S SMOKE SHED

POP'S SMOKE SHED located in MARATHON has undergone 6 health department inspections, achieving a 2.1/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 4 months ago · 6 reports on file

Overseas Highway
Florida, 33050
Monroe County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 6 health inspection reports

All Inspection Reports

10/21/2025· 4mo ago

Visit ID: 13492650

Follow-up Inspection Required

1 high, 4 int, 4 basic

  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Admin Complaint - From follow-up inspection 2025-10-21: At callback inspection there is no license number affixed to the outside of the MFDV Admin Complaint
  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation - From follow-up inspection 2025-10-21: No handwashing sign provided at a hand sink used by food employees. Repeat Violation Admin Complaint
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. . Reach in cooler gaskets are soiled with mow like substance. Warning - From follow-up inspection 2025-10-21: Reach in cooler gaskets are soiled with mow like substance. **Time Extended**
  • 25-05-4:Basic - - From initial inspection : Basic - Single-service articles improperly stored.case of paper towels on the floor Warning - From follow-up inspection 2025-10-21: Single-service articles improperly stored.case of paper towels on the floor Warning **Time Extended**
  • 29-37-4:High Priority - - From initial inspection : High Priority - Spray hose at dish sink lower than flood rim of sink. Repeat Violation Admin Complaint - From follow-up inspection 2025-10-21: at callback inspection there spray hose at the triple sink is lower than the flood rim . Admin Complaint
  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2025-10-21: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning Admin Complaint
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink blocked by a floor fan and paper towels on the floor Repeat Violation Admin Complaint - From follow-up inspection 2025-10-21: Handwashing sink blocked by a floor fan and paper towels on the floor Admin Complaint
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-10-21: no CFM certification or CFM on SITE AT CALL back inspection. Admin Complaint
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2025-10-21: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning Admin Complaint

8/14/2025· 7mo ago

Visit ID: 10943311

Follow-up Inspection Required

1 high, 8 int, 4 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Admin Complaint
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. . Reach in cooler gaskets are soiled with mow like substance. Warning
  • 25-05-4:Basic - Single-service articles improperly stored.case of paper towels on the floor Warning
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Repeat Violation Admin Complaint
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink blocked by a floor fan and paper towels on the floor Repeat Violation Admin Complaint
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No Paper towels are no located at the handwashing sink . Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. The only employee on site Patrick Cuello has no food handler training Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

4/3/2025· 11mo ago

Visit ID: 10719070

Met Inspection Standards

1 high, 3 int, 2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by case of water , paper towels, and fan Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brianna

11/13/2024· 1y 3mo ago

Visit ID: 8712708

Met Inspection Standards

3 high, 1 int, 2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 29-04-4:High Priority - Nonfood-grade hose conveying potable water.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.

5/16/2024· 1y 10mo ago

Visit ID: 8580679

Met Inspection Standards

2 int, 2 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
  • 16-37-1:Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

12/22/2023· 2y 2mo ago

Visit ID: 8565582

Met Inspection Standards

1 int

  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit unavailable for three-compartment sink.