DirtyFLRestaurant Inspection Data

PAPA JOHN'S PIZZA

PAPA JOHN'S PIZZA maintains a 3.6/5 food safety rating based on 4 health department inspections in MARATHON. Recent inspections show improving food safety practices.

5105 Overseas Highway
Florida, 33050
Monroe County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/14/2025

Inspection #: Visit ID: 10870651

  • 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes stored on the floor Corrected On-Site

Inspection Date: 10/25/2024

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-10-25: at callback inspection only 1 employee Darrin Norman has food handler training. No other employees have taken the food handler training . Admin Complaint

Inspection Date: 8/13/2024

  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 33-16-4:Basic - Open dumpster lid.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb outside back door
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection Date: 9/22/2023

Inspection #: Visit ID: 8357267

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair.
  • 33-16-4:Basic - Open dumpster lid.
  • 22-02-4:Intermediate - Can opener blade soiled with food debris, mold-like substance or slime.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.