MARATHON GRILL AND ALE HOUSE

5800 OVERSEAS HWY STE 12

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection Date: 3/7/2025

  • 14-74-7:Basic - Cold holding equipment, cook line reach in cooler not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
  • 10-14-5:Basic - Ice bucket stored on floor between uses.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
  • 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked onions (50F - Cold Holding); cheese (48F - Cold Holding)the acts items were put on ice to rapid cool **Corrective Action Taken**