MARATHON GRILL AND ALE HOUSE
5800 OVERSEAS HWY STE 12
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 3/7/2025
- 14-74-7:Basic - Cold holding equipment, cook line reach in cooler not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
- 10-14-5:Basic - Ice bucket stored on floor between uses.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
- 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked onions (50F - Cold Holding); cheese (48F - Cold Holding)the acts items were put on ice to rapid cool **Corrective Action Taken**