HAMPTON INN MARATHON FLORIDA KEYS
13351 OVERSEAS HWY
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/21/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing, sanitation container stored in handwashing sink
- 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink in men's bathroom used by employees Water temp is 76F
Food safety inspection conducted on 8/21/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 9/19/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.butter pats and cream cheese on buffet line are 55f, And were relocated to refrigerator **Corrective Action Taken**
Food safety inspection conducted on 9/19/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).