DirtyFLRestaurant Inspection Data

HAMPTON INN MARATHON FLORIDA KEYS

With 3 inspections documented, HAMPTON INN MARATHON FLORIDA KEYS maintains a 3.4/5 food safety rating in MARATHON. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 3 reports on file

13351 OVERSEAS HWY

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

All Inspection Reports

11/14/2025· 3mo ago

Visit ID: 10932637

Met Inspection Standards

1 int, 1 basic

  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Gloves stored on handwashing sink in kitchen

8/21/2024· 1y 6mo ago

1 high, 2 int

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing, sanitation container stored in handwashing sink
  • 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink in men's bathroom used by employees Water temp is 76F

9/19/2023· 2y 5mo ago

Visit ID: 8377527

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.butter pats and cream cheese on buffet line are 55f, And were relocated to refrigerator **Corrective Action Taken**