DirtyFLRestaurant Inspection Data

FARMASEA

FARMASEA in MARATHON has 3 health inspections on record with an overall food safety rating of 1.6/5. Recent inspections show improving food safety practices.

Last inspection: 1y 11mo ago · 3 reports on file

6950 Overseas Highway
Florida, 33050
Monroe County County

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 3 health inspection reports

All Inspection Reports

4/2/2024· 1y 11mo ago

Visit ID: 8601751

Met Inspection Standards

1 high, 2 int

  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Warning - From follow-up inspection 2024-04-02: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On splitters at Mop sink area and outside hose Bibb. **Time Extended**
  • 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Warning - From follow-up inspection 2024-04-02: Handwash sink used for purposes other than handwashing. **Time Extended** Corrected On-Site
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-04-02: Regla Dearmas 7/25/22 national registry works for Brutus Seafood the catering Facility not the caterers . Caterer need a CFM for their business **Time Extended**

1/30/2024· 2y 1mo ago

Visit ID: 8486373

Follow-up Inspection Required

1 high, 5 int, 2 basic

  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

8/29/2023· 2y 6mo ago

Visit ID: 8338025

Met Inspection Standards

1 high, 4 int, 1 basic

  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. O ppm chlorine
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Gray hose outside
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**