FAIRFIELD INN & SUITES
With 3 inspections documented, FAIRFIELD INN & SUITES maintains a 3.9/5 food safety rating in MARATHON. Recent inspections show improving food safety practices.
Last inspection: 8 months ago · 3 reports on file
13201 Overseas Highway
Florida, 33050
Monroe County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
7/14/2025· 8mo ago
Visit ID: 10882733
Met Inspection Standards1 int, 1 basic
1/3/2025· 1y 2mo ago
1 high, 1 basic
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed opened commercially processed Salsa on buffet line @50F, discussed the procedure and TPHC with Millicent. Buffet opened from 630-930 and salsa is discarded at end of breakfast. Salsa will be refrigerated prior to the next day to help maintain cold hold during the operation . **Corrective Action Taken**
7/21/2023· 2y 7mo ago
Visit ID: 8378716
Met Inspection Standards2 int
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**