CLOUDS IN MY COFFEE CATERING
5187 OVERSEAS HWY
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 16-37-1:Intermediate - No chemical quaternary test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef, potato salad in stand up cooler not date marked
Food safety inspection conducted on 1/31/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 8/21/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. The Lift lid cooler next to glass washer is not cold holding at 41F or below
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ; pate (48*F - Cold Holding); cheese (49F - Cold Holding); batter (48F - Cold Holding); items were discarded by operator
Food safety inspection conducted on 8/21/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).