BRUTUS LAND AND SEA
BRUTUS LAND AND SEA in MARATHON has 3 health inspections on record with an overall food safety rating of 2.3/5. Recent inspections indicate some food safety concerns.
6950 Overseas Highway
Florida, 33050
Monroe County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/26/2025
Inspection #: Visit ID: 10922081
- 14-11-5:Basic - Equipment in poor repair. Cold Drawer gasket are in disrepair
- 08B-38-4:Basic - Food stored on floor in walk-in freezer
- 08B-42-4:Basic - Food stored outside in stand up cold hold unit .
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle under triple sink
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.0 ppm
- 08A-20-5:High Priority - Raw chicken not properly separated from raw shrimp in holding unit based upon minimum required cooking temperature.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Inspection Date: 3/4/2025
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
- 08B-38-4:Basic - Food stored on floor in the walk-in cooler
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw conch salad and raw fish ceviche are not identified as raw on the menu.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Inspection Date: 10/4/2024
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.0 ppm quaternary
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. grouper ceviche (51F - Cold Holding); conch ceviche (51F* - Cold Holding)as per the manager the ceviche was sitting out on the table while the cold hold counter was repaired this morning. The ceviche was piper into the walk-in cooler to rapid cool **Corrective Action Taken**
- 16-37-1:Intermediate - No quaternary test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Corrected On-Site