COW & CHEESE

400 S ORLANDO AVE, STE 101

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 11/14/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris under flat top Warning - From follow-up inspection 2024-11-14: **Time Extended**
Food Inspector #8888675
2024-11-14
★★★★½ 5.0/5
Food safety inspection conducted on 11/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 9/13/2024

High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing by back door over paper goods Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris under flat top Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink by walk-in-cooler has no hand wash sign , provided operator with sign, posted before end of inspection Corrected On-Site Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form, Employees working signed and dated form **Corrective Action Taken** Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Blue cleaner at mop sink not labeled Corrected On-Site Warning
Food Inspector #8782607
2024-09-13
★★☆☆☆ 2.0/5
Food safety inspection conducted on 9/13/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).

Inspection on 12/20/2023

High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 08B-38-4:Basic - Food stored on floor. Case of cooking oil on floor in kitchen Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees to sink by walk-in-cooler
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment, provided operator with handout Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout **Corrective Action Taken**
Food Inspector #8561834
2023-12-20
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/20/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).