CHUBBYS HOTDOG
Based on 3 health inspections, CHUBBYS HOTDOG in MAITLAND has earned a 2.8/5 food safety rating. Recent inspections show improving food safety practices.
9400 S US HWY 17/92
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/5/2025
Inspection #: Visit ID: 13552626
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair.p by back door entrance, over utility room Warning - From follow-up inspection 2025-11-05: **Time Extended**
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2025-11-05: **Time Extended**
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Warning - From follow-up inspection 2025-11-05: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Divider by stove top soiled with food debris Warning - From follow-up inspection 2025-11-05: **Time Extended**
- 14-33-4:Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Repeat Violation Warning - From follow-up inspection 2025-11-05: **Time Extended**
Inspection Date: 10/17/2025
Inspection #: Visit ID: 10921543
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Warning
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.p by back door entrance, over utility room Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Divider by stove top soiled with food debris Warning
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 3/25/2025
Inspection #: Visit ID: 10800644
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled under cooking equipment
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sauerkraut from previous night 47°
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Small pan of Sauerkraut in unit from previous night 47°, operator discarded