SWEET STACKS

With 3 documented inspections, SWEET STACKS in LYNN HAVEN has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 3 reports on file

2402 S HWY 77

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

All Inspection Reports

3/12/2026· 1mo ago

Visit ID: 10885157

Follow-up Inspection Required

1 int, 1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CoO 2 tank next to reach in freezer no secured for protection.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees hired over 60 days no employee training. Informed owner of need for employee training and the number for ordering proper books. Warning

9/3/2024· 1y 7mo ago

Visit ID: 8723843

Met Inspection Standards

2 int, 3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cups without handle inside of graham cracker and Oreo crumble containers. **Corrective Action Taken**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on counter near ice cream condiment station. Operator removed wiping cloth and placed inside sanitizer bucket. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed graham cracker and Oreo crumble containers without label. Operator labeled both containers. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed whole milk in low reach in cooler below coffee maker with no date mark opened yesterday, per Operator. Operator date marked milk. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan. Emailed Operator DBPR's written plan. Repeat Violation

6/28/2024· 1y 9mo ago

Visit ID: 8621025

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.