MELLOW MUSHROOM PIZZA BAKERS
25662 SIERRA CENTER BLVD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/14/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-09-4:Basic - Cutting boards on cooks line has cut marks and is no longer cleanable.
- 22-16-4:Basic - Reach-in cooler interior near flat-top grill have accumulation of soil residues.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 6lb can of pizza sauce and pineapple tidbits stored on dry-storage rack is dented at seam.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near oven on cooks line.
Food safety inspection conducted on 1/14/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 4/25/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine Warning - From follow-up inspection 2024-04-25: Ice machine **Time Extended**
Food safety inspection conducted on 4/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/16/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several employee drinks above cold bar on cookline, employee drink on prep tables Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Jackets and hats stored on shelving with food in stockroom. Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink as dump sink, observed tomatoes in bottom of sink in prep area Warning
Food safety inspection conducted on 4/16/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 10/10/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink, food, and phone on prep shelf in service window next to tray of sauces. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 small flying insect landing on hose in mop sink area off cook line and 1 small flying insect on cook line in front of flat top grill not landing on food or food contact surfaces.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade and slicer blade guard soiled with an accumulation of food debris in rear prep area. Repeat Violation
Food safety inspection conducted on 10/10/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).