DUNKIN DONUTS / BASKIN ROBBINS
22722 State Road 54
Florida, 33549
Pasco County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/18/2024
High Priority
1
Intermediate
5
Basic
6
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on prep table next to ice tea brew filters in kitchen. **Repeat Violation**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. All 6 employees. Some employees put on hat and visor at time of inspection. **Corrective Action Taken** **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Multiple cases of white cakes and ice cream stored on floor in walk-in freezer.
- 40-01-4:Basic - No suitable facilities provided to store employee clothing and other possessions. Employee bicycle stored in back kitchen next to single service articles storage shelves.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested 0ppm in all sanitizing buckets. **Repeat Violation**
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair and put on visor, then returned to work with food and drinks without washing hands first at front service area.
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Mobile pan rack stored with donuts blocked handwash sink at front service counter. Employee moved rack away from handwash sink. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cubes in both handwash sinks at front service counter.
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 7 employees working at time of inspection. **Repeat Violation** **Admin Complaint**
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All Food handler training certificates are photo copied. Original certificates required for next inspection to avoid immediate administrative complaint.
Food safety inspection conducted on 11/18/2024 revealed 12 total violations (1 high priority, 5 intermediate, 6 basic).