DirtyFLRestaurant Inspection Data

DOMINO'S PIZZA #3841

Health inspection records show DOMINO'S PIZZA #3841 in LUTZ has 5 inspections with a food safety rating of 4.3/5. Food safety practices have remained consistent.

Last inspection: 1 months ago · 5 reports on file

17804 North Dale Mabry Highway
Florida, 33548
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 10931202

Met Inspection Standards

3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee no beard guard while engaging food preparation.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface at pizza prep station

5/21/2025· 9mo ago

Visit ID: 10802570

Met Inspection Standards

1 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of certification for the manager on duty, Mark. There is another certified food manager for the establishment. Warning - From follow-up inspection 2025-05-21: Alex person in charge with no manager certification **Time Extended**

3/19/2025· 11mo ago

Visit ID: 8757745

Follow-up Inspection Required

2 int

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of certification for the manager on duty, Mark. There is another certified food manager for the establishment. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for any employees at time of inspection. Travis washes dishes and has been employed for longer than 60 days. Warning

5/20/2024· 1y 9mo ago

Visit ID: 8367696

Met Inspection Standards

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on side of pizza flip top unit, and on dry storage shelves.

7/26/2023· 2y 7mo ago

Visit ID: 8296944

Met Inspection Standards

2 int

  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2023-07-26: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-07-26: **Time Extended**