BLAZE PIZZA STORE 1415

18701 SR 54

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

19130 N DALE MABRY HWY

Lutz, FL

4312 CHEVAL BOULEVARD

Lutz, FL

3973 VAN DYKE RD

Lutz, FL

3971 VAN DYKE RD

Lutz, FL

6062 VAN DYKE RD

Lutz, FL

6072 VAN DYKE ROAD

Lutz, FL

5524 VAN DYKE RD

Lutz, FL

3949 VAN DYKE RD

Lutz, FL

17951 N DALE MABRY HWY

Lutz, FL

17826 APRILE DR

Lutz, FL

All Inspection Reports

Inspection on 7/25/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2024-07-25: **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint** - From follow-up inspection 2024-07-25: still observed **Admin Complaint**
Food Inspector #8835718
2024-07-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/25/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 7/22/2024

High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. 2 employees wearing wrist bands and rings that are not plain. **Warning**
  • 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager talked to employee employee rep washed hands accordingly. **Warning**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ambient air temperature 47 f Cold holding: cut lettuce 46 f feta cheese 46 f cut ham 46 f cheese 46 f management states prep cook had door open for long period of time. Discussed with management to move Time/Temperature Control for Safety foods to freezer. Employee began to move some food items. **Corrective Action Taken** **Warning**
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Server pizza line management moved paper towels to top of box **Corrective Action Taken** **Warning**
Food Inspector #8790350
2024-07-22
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/22/2024 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).