TAQUERIA LA FE
Health inspection records show TAQUERIA LA FE in LOXAHATCHEE has 4 inspections with a food safety rating of 2.9/5. Recent inspections show improving food safety practices.
14703 SOUTHERN BLVD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/13/2025
Inspection #: Visit ID: 10913514
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Corrected On-Site Warning
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Inspection Date: 4/4/2025
Inspection #: Visit ID: 10747683
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At glass door reach in cooler: cheese (58F - Cold Holding) As per operator, stored in unit 4.25 hours. Not prepped or portioned today. See stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At glass door reach in cooler: cheese (58F - Cold Holding) As per operator, stored in unit 4.25 hours. Not prepped or portioned today. See stop sale.
- 27-06-4:Intermediate - No hot running water at three-compartment sink. Operator provided. Corrected On-Site Repeat Violation
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator provided water with a temperature 90F . Corrected On-Site Repeat Violation
Inspection Date: 12/19/2024
Inspection #: Visit ID: 10745064
- N/A:No Violations Were Observed
Inspection Date: 12/17/2024
Inspection #: Visit ID: 8992849
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies flying around in food truck. Operator killed. Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using ( chlorine) sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 27-06-4:Intermediate - No hot running water at three-compartment sink. Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning