PHO BEN THANH
Food safety records indicate PHO BEN THANH in LONGWOOD has 2 inspections with a 3.0/5 overall rating. Recent inspections show improving food safety practices.
Last inspection: 2 weeks ago · 2 reports on file
980 W STATE RD 434, LONGWOOD 32750
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
2/25/2026· 2w ago
Inspection #: 3691438
Call Back - Complied2/23/2026· 2w ago
Visit ID: 13630414
Follow-up Inspection Required3 high, 3 basic
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Warning
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. - beef tendon in standing water Corrected On-Site Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - Dishwasher (Chlorine 0ppm). Operator adjusted hoses. Final reading 50ppm. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. WALK IN COOLER: - cooked chicken (52F - Cold Holding); - rice (53F - Cold Holding); - chicken broth (52F - Cold Holding); - beef broth (52F - Cold Holding); - cooked shrimp (48F - Cold Holding) Warning