LEGACY CLUB AT ALAQUA LAKES
1700 Alaqua Lakes Boulevard
Florida, 32779
Seminole County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/8/2025
High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - cook employee wearing watch
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. - Tongs on oven door handle
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. - provided to operator
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. - opened bottle of Gatorade in walk in cooler
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. - shrimp in tub of standing water Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - milk Corrected On-Site
- 03C-89-4:Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. - chicken wings
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - cutting board stained at cookline
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. - water filter change out date 2023
Food safety inspection conducted on 4/8/2025 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).
Inspection on 11/22/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. - water well soiled
- 16-15-4:Basic - Accumulation of debris on dish trays
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. - cook employee wearing watch
- 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. - container of sweet Thai Chili sauce next to prep sink. Observed item sitting inside splash water around sink
Food safety inspection conducted on 11/22/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 3/15/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. - blade to the slicer is pitted with rust like look
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler raw tuna over blanched wings . Operator corrected Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. ECOLAB Water filter at the soda bag in box due for replacement
Food safety inspection conducted on 3/15/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 12/8/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Glue board at the back door needs to be replaced
- 14-11-5:Basic - Equipment in poor repair. Gasket to the true line cooler is ripped
- 08B-38-4:Basic - Food stored on floor. Pinko bread crumbs
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior the grill
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter at the bar needs to be serviced
Food safety inspection conducted on 12/8/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).