HARVARD CAFE INC
HARVARD CAFE INC located in LONGWOOD has undergone 5 health department inspections, achieving a 3.6/5 overall safety rating. Food safety practices have remained consistent.
Last inspection: 1 months ago · 5 reports on file
2180 SR 434
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
All Inspection Reports
1/21/2026· 1mo ago
Visit ID: 13472013
Met Inspection Standards- N/A:No Violations Were Observed
7/24/2025· 7mo ago
Visit ID: 10929385
Met Inspection Standards- N/A:No Violations Were Observed
12/17/2024· 1y 2mo ago
Visit ID: 10741528
Met Inspection Standards2 high, 1 int, 1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soda station area behind nozzles Repeat Violation
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. - employee cracked eggs for microwave cooking, changed gloves, no hand wash.
- 08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food. - raw shell eggs in same container with tub of cream cheese. Employee moved cream cheese. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
7/22/2024· 1y 7mo ago
Visit ID: 8790791
Met Inspection Standards2 high, 1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soda dispenser, area behind dispense nozzles soiled
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. - operator called, paid renewal fee Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. - raw shell eggs over unwashed potato
9/27/2023· 2y 5mo ago
Visit ID: 8363367
Met Inspection Standards- N/A:No Violations Were Observed