DirtyFLRestaurant Inspection Data

BELLA'S PIZZA

BELLA'S PIZZA has 2 health inspections on file for its LOCKHART location, with an overall rating of 2.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 years ago · 2 reports on file

7149 Edgewater Drive
Florida, 32810
Orange County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

All Inspection Reports

4/16/2024· 2y ago

Visit ID: 8561664

Met Inspection Standards

1 high, 1 int, 6 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust in kitchen
  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Tape on exterior of bread machine
  • 14-11-5:Basic - Equipment in poor repair. Gaskets torn upright freezer in kitchen
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink soiled
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by 3 compartment sink Wall soiled in back prep area
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/24, operator paid license during inspection Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked by mop sink Corrected On-Site

11/29/2023· 2y 4mo ago

Visit ID: 8376991

Met Inspection Standards

3 int, 6 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, in kitchen
  • 36-73-4:Basic - Floor soiled/has accumulation of debris under fryers
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior microwave soiled Pizza dough makers soiled
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer soiled
  • 33-31-5:Basic - Unnecessary items/unused equipment outside back door
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by 3 compartment sink Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout Corrected On-Site Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Chemicals stored in handsink Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout **Corrective Action Taken** Repeat Violation