DirtyFLRestaurant Inspection Data

HUNGRY HOWIES STORE 165

Based on 4 health inspections, HUNGRY HOWIES STORE 165 in LITHIA has earned a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 4 reports on file

16517 FISHHAWK BLVD

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

8/11/2025· 7mo ago

Visit ID: 10870646

Met Inspection Standards

2 high, 1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current copy expired 2-1-2025.
  • 08B-38-4:Basic - Food stored on floor. Observed bin of pizza sauce on make line floor.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of rubbing alcohol and glass cleaner on shelving on make line
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Three compartment Sink Super San Quaternary Ammonium testing at 500+ppm. Manager emptied and remade adding extra water. Tested at 400ppm Will call for service Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Currently have 11 new hires with in 60 days of hire. Sent form to manager

1/7/2025· 1y 2mo ago

Visit ID: 10703229

Met Inspection Standards
  • N/A:No Violations Were Observed

10/24/2024· 1y 4mo ago

Visit ID: 8739046

Follow-up Inspection Required

3 int

  • 51-16-7:Intermediate - Drink station removed additional drive-through window added. Establishment added half wall, next to front counter, added food storage and single service storage. Observed reaching freezer added an area. Plans originally approved. The schematic on file is for Brandon store. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

7/12/2023· 2y 8mo ago

Visit ID: 8360368

Met Inspection Standards

2 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.lwater bottle at dough prep area
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.