LA RIKERA INC
904 Lee Boulevard
Florida, 33936
Lehigh Acres
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/19/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed buildup of grease on backsplash behind grill area.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed build up of food debris in microwave oven interior.
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed doors and windows open when not serving food, spoke with operator about screening options or keeping them closed when not serving food. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food storage ge shelves in MFDV covered with grease.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled with food debris and buildup of grease.
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed beef and cheese stored in direct contact with grocery store type plastic bags in reach in cooler and reach in freezer.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed dish ware and pans in hand wash sink unable to access for washing hands.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed items on truck prepared over 24 hours per owner not date marked
Food safety inspection conducted on 4/19/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 10/5/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-06-4:Basic - - From initial inspection : Basic - Wood food-contact surface not properly sealed. Observed microwave on top of non sealed soft wood. Warning - From follow-up inspection 2023-10-05: Observed wood cutting board not sealed. **Time Extended**
Food safety inspection conducted on 10/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/4/2023
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed box of spaghetti stored on the floor. Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Observed microwave on top of non sealed soft wood. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed ice maker on hand wash sink. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 8/4/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).