DARYL FISHER SUBWAY 6025
1316 HOMESTEAD RD
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/26/2024
High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets torn on stand up reach in freezer #2.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled around perimeter of the rear of the kitchen.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed build up of ice in stand up freezer #2.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster posted in the restaurant. Printed Choking Handout DBPR FORM HR 5030-105 and provided to the operator. **Corrected On-Site**
- 23-01-4:Basic - Vending machine exterior soiled. Observed gaskets on reach in stand up cooler #1 soiled with food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled around 3 compartment sink.
- 29-03-4:Basic - Water draining onto floor surface. Observed water leaking from p trap on mop sink in the rear of the kitchen onto the floor.
- 13-05-4:Intermediate - Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Observed employee working with food with long fingernails.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed Clean up of vomiting and Diarrheal Events DBPR FORM 5030-104. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed gyro meat thawing in hand wash sink. Operator remove gyro meat. **Corrected On-Site**
Food safety inspection conducted on 8/26/2024 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).