ASIAN BUFFET
Homestead Road North
Florida, 33936
Lehigh Acres
Lee County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 2/25/2025
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets on the cookline on the standup reach glass door cooler torn. Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath screen door in the kitchen.
- 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface observed interior of ice bin stained by rust stains. Repeat Violation
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed stand up glass door reach in cooler on prep line with rust on the shelves. Repeat Violation
- 35B-13-4:Basic - Screening is not 16-mesh to the inch. Observed screen door in kitchen area in need of repair.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plates on buffet line not inverted. Repeat Violation
Food safety inspection conducted on 2/25/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 9/11/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove moulding broken by 3 compartment sink and hand wash sink on the left side wall next to the 2 compartment prep sink. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets on cooking line on the reach in stand up cooler torn. Repeat Violation
- 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface.O bserved rust stains on interior of ice machine bin. Repeat Violation
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plates on buffet line food contact surface up. Repeat Violation
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Observed plastic trash bag covering urinal in men's room. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted. Repeat Violation
Food safety inspection conducted on 9/11/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 8/26/2024
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove moulding broken by 3 compartment sink and hand wash sink on the side wall next to the 2 compartment prep sink.
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets on cooking on the reach in stand up cooler torn. Repeat Violation
- 36-63-4:Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed fan hood on with heavy grease build up.
- 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface observed rust stains on interior of ice machine bin.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed built up of dust like substance on walk in cooler fan guards.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plates on buffet line food service surface up.
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Observed plastic trash bag covering urinal in men's room. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on back prep table soiled with food debris.
Food safety inspection conducted on 8/26/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 3/12/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets on reach in cooler doors on the cook line torn.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored at waist height on wok table.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler doors soiled with food debris.
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Observed plastic bag covering urinal in the men's room. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth not stored in sanitizer solution at wait station on the right side of the restaurant. Repeat Violation
Food safety inspection conducted on 3/12/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 11/28/2023
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup of food debris on walk in cooler door handle.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open energy drink on cook line prep table. Operator discarded beverage. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with sugar. Operator removed scoop. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris on walk in cooler fan guard and shelving.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed dinner plates on buffet not inverted to protect food contact surface from contamination. Repeat Violation
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Observed plastic bag covering urinal. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on back line prep table not stored in sanitizing solution. Operator removed wet cloth. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled squeeze bottle of chemicals on chemical shelf. Operator labeled spray bottle. Corrected On-Site
Food safety inspection conducted on 11/28/2023 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 7/10/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed buildup of black mold like substance on back inside surface of ice machine.
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Observed plastic bag covering urinal in mens room. Repeat Violation
Food safety inspection conducted on 7/10/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).