STEVE'S BAR & GRILL AT PLANTATION

4720 Plantation Boulevard
Leesburg, Florida, 34748
Lake County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

4720 PLANTATION BLVD

Leesburg, FL

4720 PLANTATION BLVD

Leesburg, FL

25327 US HIGHWAY 27 UNIT 201

Leesburg, FL

4467 ARLINGTON RIDGE BLVD

Leesburg, FL

4487 ARLINGTON RIDGE BLVD

Leesburg, FL

26736 US HWY 27 STE 101-102

Leesburg, FL

5325 ST ANDREWS ARC

Leesburg, FL

27405 US 27 STE 109

Leesburg, FL

27405 US HWY 27 STE 121

Leesburg, FL

27422 US HWY 27

Leesburg, FL

All Inspection Reports

Inspection on 4/8/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -At side entrance of kitchen. Warning - From follow-up inspection 2025-04-08: **Time Extended**
Food Inspector #10811115
2025-04-08
★★★★½ 5.0/5
Food safety inspection conducted on 4/8/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 4/1/2025

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -At side entrance of kitchen. Warning
  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. -Pull out drawer by wait station. Warning
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -Salmon partially frozen. Warning
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. -Prep cooler cutting board. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -Under fryers. Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. -Scoop. Corrected On-Site Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -By three compartment sink. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm. Warning
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Slicer blade guard. Warning
Food Inspector #10793239
2025-04-01
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/1/2025 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).