LEON LEESBURG

With 5 documented inspections, LEON LEESBURG in LEESBURG has achieved a 3.7/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 5 months ago · 5 reports on file

1714 Citrus Boulevard

Leesburg, Florida, 34748

Lake County County

★★★½☆ (3.7/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 13527718

Follow-up Inspection Required

2 int

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-09-23: **Time Extended** - From follow-up inspection 2025-10-01: Admin Complaint
27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -By three compartment sink. Manager turned on water. Corrected On-Site Warning - From follow-up inspection 2025-09-23: **Time Extended** - From follow-up inspection 2025-10-01: Admin Complaint

Visit ID: 13471603

Follow-up Inspection Required

2 int

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-09-23: **Time Extended**
27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -By three compartment sink. Manager turned on water. Corrected On-Site Warning - From follow-up inspection 2025-09-23: **Time Extended**

Visit ID: 10885905

Follow-up Inspection Required

3 int, 1 basic

29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -Leaking mop sink. Warning
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -By three compartment sink. Manager turned on water. Corrected On-Site Warning

Visit ID: 8787581

Met Inspection Standards

2 int, 4 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. -By walk in cooler entrance.
14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Prep cooler gasket torn. Repeat Violation
29-09-4:Basic - Faucet/handle missing at plumbing fixture. -Hot water handle missing at handsink in kitchen.
29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -Handsink near front counter.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade.
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -Turned off by three compartment sink.

Visit ID: 8386507

Met Inspection Standards

4 basic

36-36-4:Basic - Ceiling tile missing. Above walk in cooler.
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Reach in cooler gasket torn. New gaskets on order. **Corrective Action Taken**