DUNKIN DONUTS 225
651 N 14 ST
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/24/2025
Inspection #: Visit ID: 10800360
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Prep cooler gasket torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Prep cooler gaskets.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Prep cooler. Corrected On-Site
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -On prep table. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Underside of milk dispenser. Corrected On-Site
Inspection Date: 9/10/2024
Inspection #: Visit ID: 8826267
- 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. -Bulk container of powdered sugar. Warning - From follow-up inspection 2024-09-10: **Time Extended**
Inspection Date: 7/11/2024
Inspection #: Visit ID: 8824455
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -By walk in cooler. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Warning
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -Front line reach in cooler. Corrected On-Site Warning
- 25-05-4:Basic - Single-service articles improperly stored. -To go cartons on floor by ice machine. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Bulk container of powdered sugar. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -At kitchen entrance. -By three compartment sink. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 8/23/2023
Inspection #: Visit ID: 8380382
- 36-36-4:Basic - Ceiling tile missing. At kitchen entrance.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- 08B-38-4:Basic - Food stored on floor. Boxes of food in walk in freezer.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Stored on prep table above to go bags.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Around milk dispenser.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -At kitchen entrance.
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. -Lacking training date. Manager determined training dates for all employees. Corrected On-Site