DirtyFLRestaurant Inspection Data

DAIRY QUEEN GRILL AND CHILL

DAIRY QUEEN GRILL AND CHILL has 3 health inspections on file for its LEESBURG location, with an overall rating of 3.1/5. Recent inspections indicate some food safety concerns.

609 N 14 ST

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/7/2025

Inspection #: Visit ID: 10936276

  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Reach in freezer gasket torn on right side freezer on cook line.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. -Sauce cups on cook line.
  • 08B-12-5:Basic - Stored food not covered. -Cakes in freezer. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Gravy 133f, less than 4 hours. Advised to rapid chill. Manager dumped out. **Corrective Action Taken**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 8/16/2024

Inspection #: Visit ID: 8739153

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -Employee wearing bracelet.
  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Lowboy freezer gaskets torn.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 7/26/2023

Inspection #: Visit ID: 8388948

  • 36-36-4:Basic - Ceiling tile missing. -Above walk in cooler entrance.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Above ice cream cooler across from three compartment sink.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint