DirtyFLRestaurant Inspection Data

CHECKERS 6330

With 7 inspections documented, CHECKERS 6330 maintains a 3.9/5 food safety rating in LEESBURG. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

2508 Citrus Boulevard
Leesburg, Florida, 34748
Lake County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 7 health inspection reports

All Inspection Reports

1/6/2026· 2mo ago

Visit ID: 13476281

Met Inspection Standards

1 int, 3 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -Walk in cooler.
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -On prep table.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Dish rack.

7/29/2025· 7mo ago

Visit ID: 10877676

Met Inspection Standards

1 high, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Manager cleaned. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Reach in freezer.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Hot dogs 47f. Less than 4 hours. Manager moved to freezer. **Corrective Action Taken**

3/4/2025· 1y ago

Visit ID: 10784014

Met Inspection Standards

1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Top area of plastic shield.
  • 36-24-5:Basic - Hole in or other damage to wall. -Behind milkshake machine.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Bathroom.

1/14/2025· 1y 1mo ago

Visit ID: 8831997

Met Inspection Standards

1 high, 1 basic

  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Cooler gaskets torn to right of fryer. Repeat Violation
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw bacon over cheese sticks in walk in freezer. Corrected On-Site
  • 47-03-4:Observed electrical wiring in disrepair. For reporting purposes only. -Outlet below handsink broke from wall, wires exposed.

7/17/2024· 1y 7mo ago

Visit ID: 8779859

Met Inspection Standards

4 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -Cook wearing watch. Corrected On-Site
  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Reach in freezer gaskets torn by fryers.
  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Ketchup under grease cleaning wand. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of bread toaster.

1/23/2024· 2y 1mo ago

Visit ID: 8445683

Met Inspection Standards

4 basic

  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Reach in freezer gasket torn by fryers.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Reach in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of grill.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler.

7/14/2023· 2y 8mo ago

Visit ID: 8378671

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Some shelving in walk in cooler.