CRAFTY CRAB

4402 North University Drive
Florida, 33351
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

4589 N UNIVERSITY DR

Lauderhill, FL

4595 N UNIVERSITY DR

Lauderhill, FL

4599 N UNIVERSITY DR

Lauderhill, FL

4379 N UNIVERSITY DR

Sunrise, FL

4381 N UNIVERSITY DR

Sunrise, FL

5001 N UNIVERSITY DR

Lauderhill, FL

3801 N UNIVERSITY DR STE 101

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HOOTERS0.6mi

3805 N UNIVERSITY DR

Sunrise, FL

5200 N UNIVERSITY DR

Lauderhill, FL

5424 N UNIVERSITY DR

Lauderhill, FL

All Inspection Reports

Inspection on 3/28/2025

High Priority
2
Intermediate
2
Basic
2
Total
6

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. 4 clean ice buckets exposed to ceiling and dust not inverted. Operator inverted **Corrected On-Site** **Warning**
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on prep table and shelf above prep table. Operator removed **Corrected On-Site** **Warning**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 2 ketchup cans 1 pineapple juice can **Repeat Violation** **Admin Complaint**
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Observed sanitizer solution container empty. Operator ordered more from provider. Operator will use triple sink until new sanitizer is received **Corrective Action Taken** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Operator cleaned. **Corrected On-Site** **Warning**
  • 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell clams/mussels/oysters. In single door cooler most current tag was missing from current oyster batch, observed old tag. Operator placed current tag with corresponding oysters **Corrected On-Site** **Warning**
Health Inspector (2025-03-28)
2025-03-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/28/2025 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).

Inspection on 1/16/2025

High Priority
0
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • N/A:No Violations Were Observed
Health Inspector (2025-01-16)
2025-01-16
★★★★★ 5.0/5
Food safety inspection conducted on 1/16/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/15/2025

High Priority
1
Intermediate
1
Basic
3
Total
5

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed: 1 dead roach in men's bathroom on floor next to urinals 2 dead roaches in back corner of dry storage room 1 dead roach in triple sink compartment area underneath dishwasher Operator disposed of all roaches, cleaned and sanitized the area **Corrected On-Site** **Admin Complaint**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee lunch box on top of "blue moon" beers walk in cooler. Operator removed **Corrected On-Site** **Repeat Violation**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle buried in bulk container of flour. Operator removed **Corrected On-Site**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 4 cans of hunt tomatoes dented
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with a build up of food debris. Operator cleaned and sanitized **Corrected On-Site** **Repeat Violation**
Health Inspector (2025-01-15)
2025-01-15
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/15/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).

Inspection on 10/4/2024

High Priority
0
Intermediate
1
Basic
4
Total
5

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Next to ac unit in kitchen
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee small backpack in sink, behind bar not separate from food items. Operator removed **Corrected On-Site**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in container of flower, handle buried in flower. Operator removed **Corrected On-Site**
  • 33-16-4:Basic - Open dumpster lid.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Kitchen can opener. Operator cleaned **Corrected On-Site**
Health Inspector (2024-10-04)
2024-10-04
★★★½☆ 4.0/5
Food safety inspection conducted on 10/4/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).