THE WINE SHOP INC
Clearwater Largo Road North
Florida, 33770
The Rosery
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/9/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/9/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 6/20/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 6/20/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/19/2024
High Priority
2
Intermediate
2
Basic
6
Total
10
Disposition: Facility Temporarily Closed
Inspection Details:
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance in kitchen area
- 35A-03-4:Basic - Dead roaches on premises. -12 dead roaches in back kitchen area - 14 dead roaches in employee restroom - mop sink area -3 dead roaches in hallway area leading to employee restroom in kitchen Repeat Violation
- 16-01-4:Basic - Dishmachine has no data plate/operating specifications.
- 16-55-4:Basic - Dishmachine is not a commercial type machine .Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public in tan refrigerator in back kitchen
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - handwashing sink soiled in back kitchen
- 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing.
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 12 rodent droppings between shelves in kitchen area Reviewed with manager .
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - soiled ice chute area of tan refrigerator in back kitchen
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Nancy B. CFM Randolph current
Food safety inspection conducted on 4/19/2024 revealed 10 total violations (2 high priority, 2 intermediate, 6 basic).
Inspection on 4/19/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-01-4:Basic - - From initial inspection : Basic - Dishmachine has no data plate/operating specifications. - From follow-up inspection 2024-04-19: **Time Extended**
- 16-55-4:Basic - - From initial inspection : Basic - Dishmachine is not a commercial type machine .Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. - From follow-up inspection 2024-04-19: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - handwashing sink soiled in back kitchen - From follow-up inspection 2024-04-19: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Nancy B. CFM Randolph current - From follow-up inspection 2024-04-19: **Time Extended**
Food safety inspection conducted on 4/19/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).